Wednesday, January 20, 2010

Kristin


This was a very tall cake. Three layers stacked on the bottom and then three more layors stacked on pillars above it. Part was grerman chocolate cake with chocolate filling, white cake with a fruit filling and becouse the bride didn't need that much cake, and to keep the cost down, the two middle layors were rice crispy treats. The layers were covered with textured buttercream and the dusted with pink edible powder to higlight the cake details. Then toped with cascades of flowers.

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